Top with the stuffed shells. While waiting on the shells to cook, begin on the filling. cheese stuffed shells, meat stuffed shells, spinach stuffed shells, stuffed pasta. If you get tired of your Meal Prep Meals by Day 2 our. Beef and ricotta is a classic stuffed shells filling, but you might also find spinach and cheese stuffed shells or sausage and cheese stuffed shells. In a large bowl, mix together the sausage meat, bread crumbs, egg, spinach. Filed Under: All Recipes, Dinner Tagged With: italian, pasta. Add the chopped onions, garlic, basil, oregano, tomato paste and salt + pepper to taste. Spread tomato sauce in a baking dish. Here's a great way to sneak spinach on your kids' plate! It is a great way to get some of your greens and still enjoy a very hearty meal! Spinach Stuffed Shells is an easy and healthy vegetarian dinner recipe that can be prepared in advance! It's so rich yet healthy! Calories: 488       Fat: 19.5G      Net Carbs: 41G      Protein:  32G. Stir in the lemon zest and season with 1 teaspoon salt and a few grinds of pepper. Cook pasta shells according to package label directions; drain and set aside to cool. Pour the marinara sauce over the top, sprinkle with mozzarella cheese and Parmesan cheese and cook for 15 minutes at 400°F. If you don’t have the jumbo shells you can use any other type of pasta, follow the same directions for cooking to pasta al dente style and layer the pasta and meat sauce in a casserole dish. Cook about 5 minutes. I can never ever get her to eat anything with veggies in it because she will spot them right away and start removing them. Skinny Spinach and Meat Stuffed Shells are healthy, lightened-up with cream cheese, spinach, and Parmigiano Reggiano. Home » Beef » Spinach and Meat Stuffed Shells, Posted on June 27, 2018 By: Author staysnatched. Stuffed Shells with Meat Stuffed Shells with Meat - easy casserole dinner made with jumbo pasta shells, seasoned ground beef and sauce, spinach, and cheeses. I try to add a little healthy to it by adding in some spinach! Place half of the ground beef sauce in the bottom of a baking dish. Combine ricotta, egg, spinach, Parmesan, and mozzarella in a bowl. Cook the shells, about 12 minutes. Spread one-third of the cream sauce in a 9-by-13 inch baking dish. Fill each shell with the cheese and spinach mixture. (My husband isn't wild about cooked spinach, but what he doesn't know, won't hurt him LOL)! Your photos are beauties and I'm looking forward to trying your recipe out. Carrot Cupcakes with Cream Cheese Frosting, Crispy Mozzarella Parmesan Crusted Chicken, Cheesy Broccoli Stuffed Chicken (low-carb, Keto), Top 10 Must Try Taco Recipes (30 Minutes or less! To me they are comfort food at it’s finest. Do you struggle with staying consistent at meal prepping? Cover the baking dish with foil and bake for 35 minutes. Add the chopped onions, garlic, basil, oregano, tomato paste and salt + pepper to taste. This recipe is very easy to pack for meal prep purposes. Jumbo pasta shells stuffed with ricotta cheese, mozzarella and spinach topped with a turkey meat sauce. Meat Stuffed Shells Are Easy And Tasty. Remove from water and allow to cool. Stuffed shells are always a … Simmer for 2 minutes STUFFED SHELL FILLING My favorite part of these stuffed shells is definitely the spinach-ricotta filling. love that you used ricotta. You are solely responsible for ensuring that any nutritional information provided is accurate, complete, and useful. Add the ground beef (no oil needed) and brown for 2-3 minutes. Brandi currently lives in Kansas City, Missouri and is a self-taught cook and fitness enthusiast. I have tried other stuffed meat … Creamy, savory, a little bit sweet thanks to the ricotta, and the addition of spinach, chives … ), Roasted Cauliflower Tacos with Creamy Cilantro Sauce. YUM! Combine ricotta, egg, spinach, Parmesan, and mozzarella in a bowl. Thanks for reminding me how much I love stuffed shells! Adam is a huge meat lover so I can’t have a meal without some meat! Yes, we just prefer our stuffed shells with meat. Add pasta shells to boiling water and cook for 8-10 minutes until almost al dente. About 1 1/2 hours before serving: Prepare shells as label directs; drain well. The colors in this dish are reminiscent of the holidays making it a festive entree … In this spinach and ricotta stuffed shells recipe, we combine quick sauteed spinach with creamy ricotta and mozzarella cheeses, all tucked in to extra-large pasta shells and baked to bubbly … These Stuffed Pasta Shells with Ground Beef and Spinach are truly, the best stuffed shell recipe you’ll find. After the shells are cooked (be careful not to overcook because they will start to break apart) and the meat sauce is ready put the mixture in the shells like a tablespoon and half into each one line them up in across a 13x19 casserole dish. Looking for new ways to use your air fryer? Skinny Spinach and Meat Stuffed Shells make the perfect pasta dish. They are very creamy and full of flavor. Stuffed Shells with Ricotta, Spinach & Venison – Jess Pryles In a large baking dish, pour enough sauce to cover the bottom of the pan lightly. Plus it's also a wonderful make-ahead dinner that the whole family would love! Make extra shells - it's common for a shell or two to break during the cooking process. With three types of cheese, the ultimate cozy, family-friendly meal is a hearty and … Spinach and Mushroom Stuffed Shells A Big Bear's Wife pepper, fresh spinach, salt, mushrooms, jumbo pasta shells, crushed tomatoes and 5 more Butternut Squash and Sage Stuffed Shells jamie geller Place spinach in microwave and cook for 5 … They’re packed with ground beef, nutty parmesan cheese, a little bit of spinach, and … Tender pasta shells stuffed with cheese and baked with pasta sauce until warm and gooey. I usually throw in 4 extra shells to be safe. Boil shells in water according to the directions on the package. Preheat oven to 400 degrees F. In a big pot boil 6 cups of water and cook shells al dente style (according to package), add salt and pepper to taste. Cook until wilted, 3 minutes. Beef and Spinach Stuffed Shells are another fantastic vibrant way to enjoy the always popular Italian flavors. Prep the pasta: Preheat the oven to 400F. But in our family of meat eaters? An easy stuffed shells recipe with ground beef, spinach, and mushrooms then topped with a homemade marinara sauce – all for only 223 calories per serving! Going to hunt down GF shells! Add pasta and cook for 8 to 10 minutes or until al … Fill each shell with … My daughter loves pasta but hates veggies. As an Amazon Associate I earn from qualifying purchases. Heat the olive oil in a skillet over medium heat. -- We love these hearty Ground Beef Stuffed Shells. Brandi’s goal is to share recipes that support a consistently healthy lifestyle. What are Stuffed Shells? This recipe sounds delish! While the shells are boiling Heat a large pan or skillet. Then, remove foil and bake for an additional 5 -10 minutes. Simmer sausage in tomato sauce. To obtain the most accurate nutritional information in a given recipe, you should calculate the nutritional information with the actual ingredients used in your recipe, using your preferred nutrition calculator. A lot relies on what your goals are and how you are working to achieve them. Copyright © 2020 Stay Snatched | The Wisteria on Trellis Framework by Mediavine. Add the ground beef (no oil needed) and brown for 2-3 minutes. Cook sausage for the meat sauce. It's warm, filling, cheesy and very comforting. While pasta is cooking, mix the filling. Spinach and Ricotta Stuffed Shells Stuffed shells are one of my favorite meals to make. Bring to a simmer, then whisk in the half-and-half. You know the kind where something small happens but to them it is the end of the world. I cut the spinach into big pieces because I made this batch for you guys but if your kids are picky you can chop the spinach into smaller pieces and they will melt right into the meat sauce and they won’t even notice it’s spinach! https://www.tasteofhome.com/recipes/easy-beef-stuffed-shells Simmer for 2 minutes then add the spinach and simmer for 2 more minutes. Make your own sauce if you can (here is my favourite tomato sauce) or invest in a quality brand. 2½ cups Skinny Meat Pasta Sauce; Instructions. Chicken- and Spinach-Stuffed Shells Recipe - BettyCrocker.com I love the touch of spinach you've added to these shells, they sound and look so good! This is a great recipe for sneaking spinach into your kids’ diet. Cook until brown and break up the beef into small pieces. Drain pasta shells and spread pasta shells onto a sheet of wax paper to dry. This whole dish is simple and easy to put together and can also be prepared ahead of time and then popped in the oven or microwave as needed. While pasta cooks, in a large bowl, stir together ricotta, 1 cup mozzarella, Parmesan, spinach, egg, salt, … Fill each shell with the cheese and spinach mixture. Spoon the mushroom filling into the shells. Then heat oil and add onion, salt, pepper until onion is browned. Must finally try making stuffed shells. The only thing that I added was about 1/2 box of chopped spinach to the mixture. Stir in spinach, basil or parsley. Boil the pasta shells until tender. Preheat oven to 350˚F (180˚C). Use a quality tomato sauce - this dish is simple and relies on fresh quality ingredients for the best flavor. Add the shells to a large pot of well salted boiling water … Pasta shells stuffed with cheese-packed savory ground beef is the ultimate comfort dinner and it’s easy to make too! Usually when you think of stuffed shells, you think of cheese or cheese and spinach combination-stuffed shells. Add the ground beef, salts and pepper. Certainly, there are limitations. This Italian-inspired dish includes Jumbo Shells pasta, which have been stuffed with a variety of ingredients and baked with sauce and cheese in a casserole dish. Meal Prep Guide: How to Meal Prep Like a Boss. Join our Air Fryer and Instant Pot Facebook Group. and a dairy (soft curd) I can eat. Macros are provided as a courtesy and should not be construed as a guarantee. Phew! Perfect pasta dish! A common misconception is that you can’t enjoy pasta while eating healthy. These stuffed meat shells are so good! She is the author of The Super Easy Air Fryer Cookbook and has been featured in Women's Health Magazine, Shape, Parade, Essence, Country Living, Southern Living, BuzzFeed, Delish, The Kansas City Star, Kansas City Spaces Magazine, Greatist, and more. This information is calculated using MyFitnessPal.com. https://www.tasteofhome.com/recipes/cheesy-spinach-stuffed-shells Add the onions and garlic, and cook until fragrant. Heat oven to 350ºF. Return to a simmer and stir in the spinach. Pour the remaining half of the ground beef mixture over the shells. ... large bowl, combine ricotta, Mozzarella, eggs, bread crumbs, ... 3/4 cup of meat sauce into each of two ... month. Over the years I’ve developed a ton of recipes that I can hide veggies into without her noticing. Stuffed Shells with Ground Beef, Spinach & Mushrooms Have you ever experience a toddler meltdown before? Stuffed Shells with Ground Beef is always something that is a crowd pleaser in our home! This is just how I make my shells and topping it off with all that cheesy goodness? Bake frozen stuffed shells, covered, for 1 hour ... Makes about 4 cups. Add the olive to a large sauté pan over … Bring a large pot of lightly salted water to a boil. Cook pasta shells according to package directions in salted water. Tips for the best spinach stuffed shells. My favorite meals to make too minutes until almost al dente looking forward to trying your recipe out in. The beef into small pieces then add the spinach spinach & Mushrooms have you ever experience a meltdown. Simple and relies on what your goals are and how you are responsible... Almost al dente aside to cool tired of your meal Prep meals by 2... 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