Our authentic blend of spicy chili sauce, soy, sesame oil, rice vinegar, spices and orange juice concentrate creates a restaurant-quality Kung Pao Sauce that will make your next stir fry sing. 1 tablespoon sriracha. You might have all of these ingredients in your pantry already. All Purpose Asian Sauce. Ok, let’s start with the super easy recipe. Shrimp Stir Fry with an easy Asian sauce is an easy healthy dinner recipe loaded with protein and vegetables. 3 Keto Stir-Fry Sauce Recipes: 1. seasoning blends Chicken & Vegetable Stir-Fry. Substitute coconut milk for the stock and add a few tablespoons of curry for a Thai or Chinese curry. 234. Add to skillet. Jump to Recipe. Benefits of Using Karo in Your Recipes About Corn Syrup LEARN MORE > Our History. 11 Comments. This versatile sauce is made with a combination of Asian-inspired flavors like soy sauce, oyster sauce, sesame oil and a touch of honey to add a delicious savory glaze to wok-fired ingredients. White wine vinegar, distilled vinegar and lemon juice can be used instead. Last time I posted a recipe, I talked about how those of us on a restricted diet like the AutoImmune Protocol (AIP) can start to get bored with the available options we have for food. To change the flavor profile of the basic sauce, substitute other liquids for the stock, such as lime juice and coconut milk for a Thai stir fry. My Easy Asian Stir Fry Sauce Recipe. Rice vinegar. If you need this to be gluten free, use gluten free tamari instead of soy sauce. Boil 1 minute or until sauce is slightly thickened. The next time you're craving Kung Pao, put down the takeout menu and pick up Simply Asia's Kung Pao Stir Fry Sauce. A mix of fresh peppers, spring onions, cashew nuts, onion, flavoured with fried garlic and tossed in a roasted chilli paste and stir-fry sauce. (Note: When ordering the vegetarian option mixed Veg is added. Tamari or Coconut Aminos can be substituted. Here is the three basic stir fry sauce used by most of the Chinese chefs. Nutrition information (per Serving) Calories. 1/4 cup chicken broth, vegetable broth or even water. SAUCE: Every great stir fry has a basic stir fry sauce. It’s a delicious and healthy homemade alternative to takeout and has the perfect combination of spicy, salty, and sweet flavors! Print . How to Use a Stir-Fry Sauce. It takes about 5-minutes to prepare this easy Asian stir fry sauce, and it’s so versatile! This easy Chinese Stir Fry Sauce is my new addition. Holiday Favorites. Ingredients: 2 spoonful of light soy sauce 1 spoonful of hoisin sauce 1 spoonful of fish sauce 1 spoonful of shaoxing wine. Ingredients needed: Soy sauce. This glossy teriyaki sauce is easy to make and perfect to have in your fridge to add to stir fries, marinades or even as a dipping sauce with Asian crackers 15 mins . Asian Stir-Fry Sauce with molasses instead of sugar Ingredients: 3/4 cup of vegetable broth; 3 tbsp of low sodium soy sauce; 1 tbsp rice vinegar; 1 tbsp corn starch; 1.5 tbsp of molasses ; 1 tbsp water; Cooking Directions: Turn on the stove and set the skillet atop, then set the dial to medium or low heat. Plus you can personalise the key ingredient to suit you – choose from chicken, beef or pork. Easy . The resulting mixture renders different color and flavor. Yield: 1 -1/2 cups ; Prep Time: 10 minutes; Cook Time: 5 minutes; Ingredients. These 3 versions of stir fry sauces are constituted predominantly by using the same pool of ingredients with a small variation. It’s as easy as pie! Chinese white sauce is a light, clear sauce made of stock, garlic, and ginger. Are you in an AIP cooking rut? this Easy Homemade Stir Fry Sauce is naturally vegan, vegetarian and dairy free – but do check your ingredients carefully if this is important to you – especially the soy sauce.) Nutrition information (per Serving) See All Nutrition Information. FOR STIR FRY: Remove the stir fry sauce from the fridge and shake it up until everything is combined. DIRECTIONS. Quick and easy dinner, sorted! Stir fry about 2 cups any combination of diced vegetables and/or seafood, chicken or beef until protein is just cooked through Common veggies like carrots, celery and onions are often found in stir fry dishes. 1/4 cup soy sauce. A handful of pantry staples along with some fridge essentials. 10m Cook Time. Search Simply Asia. If you love stir fry, you'll want to check out my Beef Stir Fry recipe too! Drop by your local Express store to find all the ingredients helpfully grouped together. Add corn starch and toss to coat. Add the ginger and garlic. 2 tablespoons sugar. Buy Simply Asia® Ginger Teriyaki Stir Fry Sauce (4.2 fl oz) online and have it delivered to your door in as fast as 1 hour. A super easy AIP stir fry sauce made with ingredients you probably already have on hand. You can pretty much use any veggies you like, but we typically go for broccoli, onion and red peppers. This stir fry sauce recipe is delicious and so easy to make. The only ingredients required are: A full list of ingredients, measurements, instructions, and a print button can be found in the recipe card at the bottom of the page. When ordering the tofu option both mushrooms and tofu are added.) The sauce in this asian beef stir fry is … 10m prep time. Then, drizzle it over your stir fry as it cooks, folding it in slowly to make sure all stir fry elements are beautifully coated. The recipe is vegan, low in fat and calories, and can be made gluten-free! (N.B. It takes only minutes to whip up and it’s ready to be simmered with vegetables and meat. So, I … Try it today! Bring to boil, stirring constantly. Simply Asia's General Tsao Stir Fry Sauce makes it easy to add your family's favorite Asian flavors to your next meal. Easy Asian Keto Stir-Fry Sauce. 1 spoonful of mirin 1 spoonful of rice wine vinegar 1 spoonful of water Instructions: In a bowl combine all the ingredients together and stir to dissolve the sugar. Spicy Kung Pao Stir-Fry Sauce; Simply Asia Spicy Kung Pao Stir-Fry Sauce. Sometimes I throw in some asparagus too. Your first delivery is free. Making a stir-fry is simple, and the best part is it’s customizable too! All you need it one pound of meat (of your choice), 2 to 4 cups of chopped vegetables, rice or noodles and this sauce to make a quick and flavorful meal. This recipe makes enough sauce for one dinner, for 4 people. 775 shares. 1 packet Simply Asia – Mandarin Orange Stir Fry Sauce; Cayenne or crushed red pepper flakes (optional!!) The sauce will continue to thicken as the stir fry cooks. Stored like this, the sauce will stay good for 5-7 days. Heat 1/2 tsp of olive oil in a large pan on med-high. My secret weapon for mid week meals - an All Purposes Chinese Stir sauce mixture. I make it in a stovetop wok. Asian-inspired ingredients bring tons of flavor to this easy stir-fry sauce--just mix up, add to your protein or vegetables, and simmer until thickened. Serve over rice or noodles for a tasty meal! Products. In this stir fry beef recipe we add bean sprouts and water chestnuts too. Served with jasmine rice. Or substitute coconut milk for both the soy sauce and the stock, and add garam masala and curry powder, for an Indian-inspired stir fry. This Chinese Garlic Sauce is a flavorful, hearty, and satisfying brown stir-fry sauce. Try this Asian-inspired Katsu stir fry; loaded with colourful fresh veg, and packed with flavour thanks to the richly savoury katsu sauce, it’s a great option for an easy midweek meal. Shrimp Stir Fry is a favorite dinner in our house. Quick & Easy. Save Share Print. Done in less than 5 minutes. How to make stir fry sauce. (what the sauce packet looks like) Directions: Mix chicken, shrimp, and fish sauce in medium bowl. 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